🍪Ingredients:
- 1 cup (150g) self-raising flour
- 1 tbsp sugar
- 1 egg, lightly beaten
- 3/4 cup (180ml) milk
- 50g butter, melted
🍪 Instructions:
- 1. Gather all ingredients.
- 2. In a bowl, whisk flour and sugar. Beat in the egg and then milk a little at a time until batter is smooth and lump-free (sin grumos).
3. In a hot pan or flat grill over medium heat, brush butter over cooking surface and pour 1/4 cup measures for each pancake.
- 4. When large bubbles form on the surface, flip the pancake over and cook until lightly golden on the other side.
You can watch a video in this link: https://www.kidspot.com.au/kitchen/articles/video/how-to-make-pancakes